Top alco beverage consultant in India by NilojitguhAdvisory? My nearly three decades of experience in the Alco Beverages / Food & Beverage industry has made me realize that this sector has only touched the tip of the iceberg. Due to the growing Indian economy, ever expanding buying power and the urge to enhance the lifestyle, both in urban and rural areas, the FMCG/Food & Beverage industry has immense opportunity to grow in the Indian market. Unfortunately, many businesses in this industry are struggling to reach their full potential, despite having exceptional products and consumer offerings. Discover additional info at food and beverage consultant in India.
We help start-ups and early stage companies to protect and grow their business. We do this by acting as an in house legal department that is on hand to assist the business whenever a legal matter arises. Unlike a traditional law firm, we don’t charge by the hour and we won’t charge for each phone call or email. Instead, all of our fees are fixed and agreed with you upfront. We work with a number of food and drink startups and we will be delighted to talk to you about some of the useful insights we’ve found while working with them.
We closely work with the Top Management and facilitate the development of business strategies, vision, mission and values of the organization and help them make these a way of life in the organization. We engage with the teams for enhanced performance and help HR to build a talent- first organization. We also coach individual leaders for superior performance so that they can take the organization to a brighter tomorrow. Pricing is crucial for maximizing revenues. We closely work with our clients to develop effective pricing strategies across segments and markets to improve financial performance. A small price change can trigger significant change in operating profit, if done prudently. Read more details on https://www.nilojitguhadvisory.com/.
Hunger Box is Bangalore headquartered company founded by Sandipan Mitra and Uttam Kumar in 2016. It is a full-stack B2B and F&B (Food and Beverage) company that brings together food vendors, the company, and its employees in a single platform. It offers safe and healthy office food and cafeteria management for corporate employees. Almost 6,00,000 orders are processed every day among 23 cities. The company provides a customized platform for users to see the live food menu, order food, pay through digital modes and send feedback.
Demography: It would help if you decided to set up the place, ensure your startup is visible to everyone. It should present in a crowded place from the street on it resides. The parking lot is essential at your restaurant’s space; it’s must be unique compared to your competition. If a customer doesn’t get a place to park, your business will go in loss. Restaurants on a highway are always busy. The menu is a significant factor when you’re planning to start a restaurant. Studying food trends, with your restaurant’s concept, consider them for your menu. The few menu must-haves are meatless options for vegetarians, kids’ favourites, and so families can dine at your place. Cost-saving menus like meals must be available with the help of food prototype development services.