Korean jerky online shopping: This is, for all intents and purposes, the man’s man’s jerky. Why? Blue Ox’s slogan is, “Real men eat jerky. And legend has it those who didn’t turned into fanciful hairless woodland pixies.” So there’s that. If that kind of slogan gets you pumped up, then Blue Ox is for you. If you can ignore the slogan and just want to focus on great-tasting beef jerky, then this is also for you. Blue Ox jerky comes in a number of flavors, but where they really shine is being able to sign up for their Jerky of the Month Club. Fifteen bucks a month (with free shipping) gets you an 8-ounce bag of the Jerky of the Month. Not too shabby. Want more than beef? Blue Ox offers buffalo, turkey, elk, and venison jerkies, too.
It is believed that the consumption of dried meat dates as far back as the Neanderthals – notably eating “woolly mammoth jerky”. Curing meat as a means of preservation was utilized in a variety of different methods in early civilizations. Some used salt or sugar to withdraw water moisture out of meat through the process of osmosis. Others smoked or dehydrated their meat. Animal sources, preparation and flavorings evolved over centuries into countless varieties all over the world – Pemmican in North America, Kilishi in Nigeria, Ch’arki in South America, Biltong in South Africa and Bakkwa in China to name a few.
Deep and rich with bold, smoky steak flavors of molasses, barley malt, and tamarind. What Makes Our Beef Jerky The Best: USA Grass Fed Grass Finished Beef, Whole Muscle Cuts, Lean Protein, Gluten Free, Natural Ingredients, No Preservatives, Made in Small Batches, Travel Friendly. Serving size 1.5 oz bags. Ingredients: Grass-fed and grass-finished beef, Worcestershire sauce, soy sauce, molasses, brown sugar, natural flavorings, steak seasoning. Read additional details on buffalo chicken jerky.
Even more impressive is the fact that a celebrity chef comes up with the recipe for each distinct Think Jerky flavor. The genius behind the Think Jerky – Sweet Chipotle, Beef Jerky is Chef Matt Troost. For those who are not familiar, he is kind of a big deal. Chef Troost has a number of accolades to his name, not only is he a repeat BaconFest winner, but he is also an avid believer in farm to table cooking. All this and more is brought to the table with this tasty chipotle beef jerky. Here, he makes use of a blend of flavors that may seem simple on the surface but deliver a depth like no other. At the forefront is a sweetness that can be credited to the use of actual raspberries.
Turns out, athletes have great taste, and we can thank them for Peppered, Korean BBQ, and Buffalo. Each flavor is still prepared in small batches, with only the purest unprocessed ingredients to maintain our high standards when it comes to flavor and nutritional goodness. We hope you’ll try them all. And if you have suggestions for new flavors, don’t hesitate to reach out to us. Read extra information on https://jawboxjerky.com/.